Hello! I am your Korea Travel Expert, dedicated to discovering hidden gems in Korea and sharing them with travelers around the world.
Have you explored the modern city life of Seoul and the historic ruins of Gyeongju? Now, it’s time to fly to the island Koreans love most: Jeju Island.
For international travelers wondering, “Jeju is so big, where should I start?”, I have prepared the ultimate guide.
From emerald oceans to UNESCO World Natural Heritage sites, and mouth-watering Black Pork BBQ with an ocean view.
Here is the “Jeju Island East Course”—a fail-proof itinerary you can conquer in a single day, even with just Bus No. 201!
The first stop on your Jeju Island East Course after arriving at the airport is Hamdeok Beach.
Even among locals, this beach is famous for having the most beautiful water color in Jeju.
The water at Hamdeok Beach is shallow and crystal clear. On a sunny day, the emerald color makes you feel like you are in the Maldives.
Behind the white sandy beach, tall palm trees line the coast, creating an exotic atmosphere.
Don’t miss the terrace at Cafe Delmoondo, which sits right above the water.
Start your Jeju Island East Course with a refreshing cup of ‘Hallabong (Jeju Tangerine) Ade’ while listening to the waves crashing beneath your feet.
Location: Hamdeok-ri, Jocheon-eup, Jeju-si
Pro Tip: Hike up the small trail to Seoubong Peak next to the beach for a panoramic view of the coastline.
Traveling south along the coastal road from Hamdeok, you will reach the highlight of the Jeju Island East Course: Seongsan Ilchulbong.
This massive volcanic crater rising from the sea is a UNESCO World Natural Heritage site and the most iconic landmark of Jeju.
Looking like a giant crown worn by nature, Seongsan Ilchulbong is overwhelmingly majestic.
It takes about 20-30 minutes to hike up the stairs to the summit. Once there, you are rewarded with a breathtaking panoramic view of the massive green crater and the deep blue ocean.
At the foot of the peak, if you are lucky, you can watch the Haenyeo (traditional female divers) catching seafood or performing a cultural show. It is the perfect blend of nature’s mystery and cultural heritage.
Location: Seongsan-ri, Seongsan-eup, Seogwipo-si
Note: The trail is closed on the first Monday of every month, so please check your schedule!
After filling your eyes with beautiful scenery, it’s time to fill your stomach.
There are many restaurants near Seongsan, but I highly recommend ‘Bokja-ssi’ (Bokja-ssi Yeontan-gui), a favorite among both locals and tourists.
The secret here is the ‘Yeontan’ (coal briquette) fire. Unlike gas grills, the high heat of the briquette imparts a subtle, smoky flavor to the meat.
Dip the thick, juicy Black Pork into the boiling ‘Mel-jeot’ (anchovy sauce). The combination of the savory pork and the salty, umami-rich sauce is an explosion of flavor.
Best of all, if you sit by the window, you can enjoy your meal while overlooking the blue ocean of Seongsan.
The staff will grill the meat for you to perfection, so you just need to relax and enjoy the finale of your Jeju Island East Course.
Location: 2764, Haemajihaean-ro, Seongsan-eup, Seogwipo-si
Must-Try: Black Pork (Geun-gogi), Kimchi Stew
Q: How do I travel the East Course? A: A rental car is the most convenient, but if you are a foot traveler, remember “Bus No. 201.”
It is the “Golden Route” that connects Jeju Airport, Hamdeok, and Seongsan Ilchulbong along the east coast.
Q: Can I do this in one day?
A: Absolutely. A brunch at Hamdeok Beach in the morning, hiking Seongsan Ilchulbong in the afternoon, and dinner at Bokja-ssi is the most classic and perfect itinerary.
Q: Any other recommendations?
A: If you have extra time, take a 15-minute ferry from Seongsan Port to Udo Island, or visit Seopjikoji, famous for its scenic coastal walking path.
Jeju Island, the Hawaii of Korea! Create unforgettable memories on the Jeju Island East Course, where the most stunning landscapes await you.
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